BRAND NEW CHOCOLATE TEMPERER

BRAND NEW CHOCOLATE TEMPERER

Built to order

Manufactured by MYM Makine (Turkey)

Capacity of cocoa butter product tempering 400 kg/h to 1500kg/h 

(Suggested 700kg real chocolate 1200kg cream chocolate).

 SPECIFICATIONS: 

• Made of AISI 304 stainless material. 

• Consists of 12 tempering layers and 4 zones. 

• Every 3 layers constitute 1 temperature zone.

Resistance Power 4,5 x 5 kW

Main Engine Power 4 kW

Total power 30 kW

Mechanical warranty for 2 years

Located Turkey