COMPLETE LINE FOR CHOCOLATE COATED TOFFEE / CENTRES

Item #8697 - COMPLETE LINE FOR CHOCOLATE COATED TOFFEE / CENTRES 

the line was manufacturing toffee centres with or without chocolate coating and double twist wrapping. 

(could also deposit other candy centres such as fondant - would require additional centre preparation equipment)

Line includes :

BOSCH/MAKAT Control Cabinet, Year 2007.

BOSCH BMG-0010 Aroma Weighing/Flavour System, Year 2007,

BOSCH BDS-0116 Microfilm Cooking System, Year 2007,

BOSCH BLK-0118AE Storage Tank, Year 2007.

(5) 500Kgs Storage Tank, Year 2007

BOSCH/MAKAT Control Cabinet, Year 2007.

MASCH WENZ Regloplas 1505 Heat Exchanger, Year 2007.

(3) MF-HAMBURG DS-1050 Chocolate tempering Machines, year 2007.

(4) Chocolate Tanks, Years 2007, 4500mms diameter x 1900mms high, 4000mms diameter x 2000mms high, 

2500mms diameter x 1100mms high, and 3500mms diameter x 1400mms high.

BOSCH/MAKAT G-89.10.11 Toffee Depositing Line, Year 2007, filling silicon moulds (90 x products per mould).

MUNTERS ML-1100 Cooling Dehumidifiers.

MF-HAMBURG 180Degree Conveyor.

MF-HAMBURG UMT-1050A Chocolate Enrobing Machine, 1000mms wide, Year 2007.

MF-HAMBURG CKV-1500 Cooling Tunnel, Year 2007.

LOMA IQ3 Metal Detector, Year 2007,

GIMA Conveyor Blet with switches, Year 2007.

(6) GIMA Streamer Infeed/Aligner Feeding Conveyors, Year 2009, Models STR561.

(5) GIMA WRH-600 High Speed Double Twist Wrappers, 1 x Year 2008 & 4 x 2009.

GIMA WRH-525 High Speed Double Twist Wrapper, Year 2009.

Also with a BOSCH/MAKAT Lab Size Depositing Machine, Model Labor VT2, Year 2006.